On this Episode 383 of Health Solutions, Shawn & Janet Needham R. Ph. discuss food sensitivities with Dr. Reed Davis. Dr. Reed talks about the differences between sensitivities and allergies, food sensitivity testing, and diet.
As an approved NBHWC CE course (pending approval), this course will help NBHWC coaches have a solid working familiarity of current evidence-based recommendations provided by functional nutrition health practitioners. This will allow NBHWC coaches to understand the protocols of any clients that are working with functional practitioners, better allowing the NBHWC coach to support clients with their goals.
*Upon completion of this program, the coach will be able to have a solid working familiarity of current evidence-based recommendations provided by functional nutrition health practitioners.
*Upon completion of this program, the coach will be able to stay abreast of trends, controversies, and evolutions in the functional nutrition lifestyle fields.
*Upon completion of this program, the coach will be able to identify commonly used biometric measures in the functional nutrition lifestyle fields.
*Upon completion of this program, the coach will be able to identify current lifestyle recommendations for optimizing health in the functional nutrition lifestyle fields.
